
Protein 50
Application
Suitable for a protein supply during phases of increased needs or in case of a protein lack. Thanks to its quickly and slowly available protein sources, this bar can ideally be taken 1-2 hours before intensive weight trainings or right after. Also appropriate as a late night snack rich in proteins. Do not exceed recommendation of max. 2 bars per day.
Select flavour
Nährwerte/nutrition facts |
100 g |
70 g |
Energie/energy kJ (kcal) |
1343 (319) |
940 (224) |
Fett/fat |
6.4 g |
4.5 g |
davon gesättigte Fettsäuren/of which saturated fatty acids |
3.0 g |
2.1 g |
Kohlenhydrate/carbohydrates |
19 g |
14 g |
davon/of which |
|
|
Ballaststoffe/fibres |
5.6 g |
3.9 g |
Eiweiss/protein |
50 g |
35 g |
Salz/salt |
0.83 g |
0.58 g |
Vitamine/vitamins |
100 g |
%NRV* |
70 g |
%NRV* |
E |
4.0 mg |
34% |
2.8 mg |
23% |
C |
17 mg |
21% |
12 mg |
15% |
B1 |
0.3 mg |
27% |
0.2 mg |
18% |
B2 |
0.3 mg |
21% |
0.2 mg |
15% |
Niacin(e) |
4.0 mg |
25% |
2.8 mg |
18% |
B6 |
0.3 mg |
21% |
0.2 mg |
15% |
B12 |
0.6 mg |
24% |
0.4 mg |
16% |
Biotin(e) |
15 mg |
30% |
11 mg |
22% |
Pantothensäure/pantothenic acid |
1.3 mg |
22% |
0.9 mg |
15% |
Ingredients: Protein powders (soya protein 19%, wheat protein hydrolisate 15%, collagen hydrolysate 11%, whey protein isolate 8%, caseinate 5%), humectant glycerol, polydextrose, palm fat, defatted cocoa 3%, cocoa mass, flavours (contains milk), emulsifier soya lecithin, sweetener sucralose, vitamins (ascorbic acid, nicotinamide, alpha-tocopheryl acetate, calcium pantothenate, riboflavin, pyridoxine hydrochloride, thiamin hydrochloride, biotin, cyanocobalamin), chromium chloride. Excessive consumption can lead to laxative effects. May contain traces of nuts, peanuts and sesame seeds.
Developed in Switzerland and produced in the Netherlands
MINERALSTOFFE/SELS MINÉRAUX/MINERALS |
PER 100 G |
% NRV * |
PER RIEGEL/ BAR(RE) (70 G) |
% NRV * |
Phosphor(e)/phosphorus/fosfore |
230 mg |
33% |
160 mg |
23% |
Chrom/chrome/chromium/cromo |
26 µg |
65% |
18 µg |
45% |
*Nährstoffbezugswerte/valeurs nutritionnelles de référence/nutrient reference values/valori nutritivi di riferimento
**berechnet mit Faktor 2.5 aus natürlichem Natriumgehalt 325 mg/100 g (225 mg/70 g). Kein Kochsalz zugesetzt.